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Macrina Bakery Greek Olive Loaf
16 oz
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Macrina Bakery Greek Olive Loaf

Macrina Bakery Greek Olive Loaf

16 oz
Ingredients
Product information

Ingredients

Enriched Unbleached Wheat Flour (wheat Flour, Ascorbic Acid, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Kalamata Olives (olives, Water, Sea Salt, Red Wine Vinegar, Canola Oil, Extra Virgin Olive Oil), Enriched Organic White Wheat Flour (organic Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid), Organic Coarse Rye Flour, Sea Salt, Lemon Zest.

Nutrition Facts

8 servings per container
Serving size54.00 g
  • Amount per serving
  • Calories150
    • Total Fat 3g4%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 310mg13%daily value
    • Total Carbohydrate 26g9%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateTotal Sugars 0g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 4g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Our breads and pastries are made in a bakery that includes wheat, dairy, tree nuts, peanuts, eggs and sesame.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.