Immerse your taste buds into something truly unique with Pacific Foods Organic Light in Sodium Tomato Soup. This creamy tomato soup has rich, tangy, sweet notes of ripe tomato balanced by organic milk from local dairies. A little garlic and onion round out the flavor and add depth for a vibrant vegetarian soup that's reminiscent of summer and a classic family favorite. Enjoy this organic soup on its own as a quick and easy snack, customize it with your favorite toppings or pair it with a salad, sandwich or wrap. You can also use this tomato soup to create flavorful sauces or as a base for your favorite side dish. USDA Certified Organic and made with non-GMO ingredients, this kosher sipping soup is light in sodium (1) and gluten free. Each 32 oz resealable carton contains roughly 4 servings. To prepare, simply pour, heat until hot, stir and enjoy. Every spoonful of our organic soups is satisfying until the last drop. (1) 50% less sodium than our regular soup,

- One (1) 32 oz resealable carton of Pacific Foods Organic Creamy Light in Sodium Tomato Soup

- Made with tangy ripe tomatoes, organic milk from local dairies, garlic and onion for a creamy organic tomato soup that's a classic favorite

- Light in sodium (1) tomato soup that's USDA Certified Organic, gluten free and made with non-GMO ingredients. (1) 50% less sodium than our regular soup

- Delicious on its own as a quick and easy vegetarian snack, customized with your favorite toppings or paired with a salad, sandwich or wrap

- This vegetarian soup is great for creating flavorful sauces, as a base for your favorite side dish and in other recipes

Reduced Fat Milk*, Water, Tomato Paste*, Cane Sugar* Sodium Citrate, Sea Salt, Rice Flour*, Cheddar Cheese Flavor (cheddar Cheese [pasteurized Milk*, Cheese Cultures, Salt, Enzymes]* Water, Salt)*, Garlic Powder*, Onion Powder*. *organic

Shake Well, Pour, Heat Until Hot, Stir, Enjoy!