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Better Than Bouillon Vegetable Base, Reduced Sodium, Seasoned
8 oz
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    Soup, Broth & Bouillon Better Than Bouillon Vegetable Base, Reduced Sodium, Seasoned hero

      Better Than Bouillon Vegetable Base, Reduced Sodium, Seasoned

      8 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Better Than Bouillonâ„¢ All Natural Vegetable Base Reduced Sodium. Makes 9.5 quarts of broth. It has 26% less sodium than our regular vegetable base. Sodium content has been reduced from 680mg to 500mg per reference serving.

      Ingredients

      Vegetables And Vegetable Juice Concentrate (carrots, Celery, Onion, Tomato), Yeast Extract, Salt, Organic Cane Sugar, Maltodextrin, Canola Oil, Malted Barley Extract (gluten), Onion Powder, Dried Potato, Garlic Powder, Natural Flavor

      Directions

      Basic Stock Direction: Dissolve 1 teaspoon (equal to 1 bouillon cube) reduced sodium seasoned vegetable base in 8 oz. boiling water.

      Refrigerate after opening.

      Nutrition Facts

      38 servings per container
      Serving size6.00 g
      • Amount per serving
      • Calories15
        • Total Fat 0g0%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 500mg22%daily value
        • Total Carbohydrate 2g1%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 1g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 1g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.