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Macrina Bakery Skagit Sourdough Organic Loaf
19 oz
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Macrina Bakery Skagit Sourdough Organic Loaf

Macrina Bakery Skagit Sourdough Organic Loaf

19 oz
• Organic
Ingredients
Product information

Ingredients

Water, Organic Hard Red Winter Wheat Flour, Organic Hard Red Spring Wheat Flour, Organic Whole Wheat Flour, Enriched Organic White Wheat Flour (organic Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid), Organic Spelt, Organic Malted Caramel Barley Flour, Sea Salt.

Nutrition Facts

15 servings per container
Serving size46.00 g
  • Amount per serving
  • Calories80
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 150mg7%daily value
    • Total Carbohydrate 17g6%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateTotal Sugars 0g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 3g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Allergen advisory our breads and pastries are made in a bakery that includes wheat, dairy, tree nuts, peanuts, eggs and sesame.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.